Enjoy a quick, nutritious, and satisfying sandwich that’s perfect for breakfast, lunch, or a healthy snack. This recipe combines creamy avocado and protein-packed boiled eggs on your favorite bread for a delicious meal that’s ready in minutes
Ingredients :
- 2 slices of whole grain or sourdough bread (toasted, if desired)
- 1 ripe avocado
- 2 boiled eggs (peeled and sliced)
- Salt and black pepper, to taste
- Optional: lemon juice, chili flakes, fresh herbs (like cilantro or parsley)
Instruction :
- 1️⃣ Mash the avocado in a bowl. Add a pinch of salt, pepper, and a squeeze of lemon juice if using.
- 2️⃣ Spread the mashed avocado evenly on the bread slices.
- 3️⃣ Layer the boiled egg slices on top.
- 4️⃣ Sprinkle with additional salt, pepper, and any toppings like chili flakes or herbs.
- 5️⃣ Serve immediately and enjoy!
